Appetizers

Appetizers

When creating your appetizer menu, we recommend that you choose at least one item per category in order to create great variety for your guests.

Fruit

Fresh Fruit Display
6" Fruit Kabobs
Mixed Fruit Bowl

Cheese/Dairy

Assorted Cheese and Cracker Display
2# Baked Brie Wrapped in Puff Pastry
1# Cheeseball (Choose cheddar, southwestern, or bleu cheese)
Mini Cheeseballs with Pretzel Stick
Olive Cream Cheese Tidbits
Cheese Wafers (Choose cheddar or bleu)
Goat Cheese and Apple Tarts (Substitute pear for apple as well)
Deviled Eggs

Vegetable

Fresh Raw Vegetable
Mini Raw Vegetable Shooters (2oz) with Ranch Dip
Spinach Stuffed Greek Phyllo Triangles
6" Seasoned and Roasted Vegetable Kabob
Stuffed Button Mushrooms (Choose sausage, spinach, or cheese)
Cherry Tomatoes Stuffed with Feta Cheese
Bacon Wrapped Jalapenos
Bacon Wrapped Water Chestnuts
Traditional Caprese Salad (served on a skewer with balsamic reduction)
Tomato Basil Topping (bruschetta bread available)

Meat

Poultry

Hot Wings (prepared as requested)
6" Grilled Chicken and Vegetable Kabob
Sesame Chicken Nuggets with Jezebel Sauce
Southern Fried Chicken Tenders
Creamy Buffalo Chicken Dip

Beef

6" Grilled Beef and Vegetable Kabob
Pepper Encrusted Beef Tenderloin
Sweet and Sour Meatballs
Beef Tenderloin on Crostini with Lettuce, Tomato, and Horseradish Spread
Tex Mex 7-Layer Dip

Pork

Pigs in a Blanket
Bite Size BBQ Sausages
Orange Glazed Pork Tenderloin
Traditional Sausage Balls
Jalapeno Corn Muffins Stuffed with Pulled Pork Barbecue
Bacon Wrapped Jalapenos
Spare Ribs (seasoned as requested)
Mini Ham and Cheese Quiches

Lamb

Rosemary Lamb Chops

Seafood

Chilled Shrimp with Cocktail Sauce and Lemon
Marinated Shrimp and Artichokes
Cajun Seasoned Shrimp
Classic Crab Cakes with Lime Dip
Smoked Salmon with Capers and Dill Sauce
Smoked Salmon Canape with Cream Cheese Dill

Starches

Mini Tuxedo New Potatoes
Loaded Potato Skins
6" Tortellini Pasta Skewer with Tomatoes (marinated in Italian dressing)
Corn Cakes with Mango Salsa

Sandwiches

Finger Sandwiches - (available in pimento cheese, chicken salad, tuna salad, ham salad, cucumber spread, or pineapple spread)
Mini Turkey with Avocado on Ciabatta
Mini Pork BBQ on Corn Muffins
Mini Pork Tenderloin on Pecan Biscuits
Mini Club on Hoagie
Mini Hamburger Sliders
Mini Reuben (served warm) on Rye Bread
Tomato and Bacon (open face) on loaf
Chicken Salad Tea Sandwiches
Puff Pastries Stuffed with Chicken Salad
Tortilla Pinwheels (your choice of grilled chicken, turkey, or ham)
Ham and Cream Cheese Roll Ups
Fresh Baked Yeast Rolls - (choose small, medium or large and stuff with your choice of meat)

Dips and Dressings

Spinach Artichoke Dip (served hot or cold)
Buffalo Chicken Dip (served hot or cold)
Baked Seafood Dip
Homemade Salsa
Guacamole
French Onion Dip
Ranch Dip
Fruit Dip
Homemade Dressing - (choose Rance, Honey Mustard, Poppyseed, Red Wine Vinaigrette, Thousand Island, and Bleu Cheese)